Sustainability Group Offers Mini-Grants

The UALR Sustainability Committee will hold a session to disseminate information about 10 available Sustainable Communities Regional Planning mini-grants open to faculty and student researchers from 12:30 to 1:30 p.m. Thursday, Aug. 30.

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Sustainability Course Offered

UALR’s Sustainability Committee is sponsoring a free discussion course for university employees on sustainability in the workplace. Topics include waste, transportation, water, food, and more.

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Grant Awarded for Campus Garden

A joint project between the UALR Anthropology Program, the Anthropology Club, the UALR Non-Profit Leadership Organization, and the Central Arkansas New Agrarian Society submitted the winning proposal for a campus garden.

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Celebrate Earth Day, Reuse, and Recycle

UALR will celebrate Earth Day Thursday, April 19, with a full day of recycling and sustainability activities such as collecting recyclables at a convenient drop-off location to teaching kids how to cook with healthy organic foods. Continue reading “Celebrate Earth Day, Reuse, and Recycle”

Observe Earth Day with New ‘Green’ Dining

Beginning on Earth Day – April 19 – patrons of UALR dining services can sign up for “Choose to Reuse,” an inexpensive way to replace throw-away food and drink containers with reusable ones.

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UALR Offers Charging Station for Electric Cars

In a sign of the future, UALR has installed an electric charging station for drivers of electric cars.

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Interns Create 12 Steps to Sustainability

It’s tough to kick a habit, so a team of interns working with the UALR Sustainability Committee created a 12-step program to reduce individual carbon footprints.

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Eco-Interns Sought

The UALR Sustainability Committee is seeking up to two undergraduate students to serve as Campus Eco-Rep interns for the spring 2012 semester. Selected students will receive a $750 scholarship to cover tuition and fees for the undergraduate internship class.

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Sustainability Group Offers Locally Grown Options

UALR students, faculty, and staff can shop for locally grown in-season produce, meat, and cheese in a new farmer’s market service sponsored by the UALR Sustainability Committee and Sodexo Dining Services.

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Discussion Offers Choices for Sustainable Living

Beginning Wednesday, Oct. 26, UALR students interested in reducing their carbon footprint can join a discussion group to learn how to live sustainably.

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